way more than cheesesteak

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Wednesday, September 1, 2010 @ 9:23 PM

brownies from scratch: a first (in pictures)

Here, dear folks, is the recipe (from epicurious.com).

I thought they tasted good, but no word yet on whether the recipient enjoyed his brownies. I'll keep you posted.

Labels: brownies, chocolate

2 Comments:

Oh how I love brownies! Yours look so yummy :)

By Pia, at September 5, 2010 at 12:16 PM

Thanks, Pia! They're incredibly easy to make, too! (the recipe's at the beginning of the post)

By kelly, at September 5, 2010 at 1:39 PM

about

about me.

i'm kelly.
26 year old stressbaker.
about-to-graduate grad school.
new england transplant.
eating through philly & the burbs.
baking my way into the hearts of friends.

way more than cheesesteak

think Philly's only got cheesesteak? think again!